TWO HANDLE LITTLE OMLETTE PAN 20CM

How to Use the Two-Handle Little Omelette Pan

1. Cook Omelettes: Perfect for making fluffy and evenly cooked omelets.
2. Fry Eggs: Ideal for frying eggs to your preferred doneness.
3. Sauté Vegetables: Use for quick and easy sautéing of small vegetable portions.
4. Pancakes: Great for cooking small pancakes or crepes.
5. Easy Handling: Dual handles provide secure grip and easy maneuverability.

Available now at A to Z World Hospitality, this omelette pan is a versatile addition to your kitchen, combining functionality with ease of use.