For precisely cutting vegetable spaghetti of 2 mm width. For best results set the cutter on its foot and position it with one hand. Use the other hand to stick fruit and vegetable into the cone. Start rotating. An end holder helps to process the end pieces for minimum loss. Hard plastic and stainless steel, 10 x 8,5 x 9 cm, cone Ø 7,5 cm, hardened stainless steel blade, dish-washer safe.
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