How to Use the WOK WITH FLAT BOTTOM 32CM
- Stir-Fry: Perfect for stir-frying vegetables, meats, and tofu with even heat.
- Sauté: Great for quickly sautéing ingredients.
- Deep-Fry: Suitable for deep-frying small batches of food.
- Steam: Can be used with a steaming rack for dumplings and more.
- Cook Soups and Sauces: Ideal for making flavorful soups and sauces.
Available now at A to Z World Hospitality, this wok combines functionality with durability, making it a versatile addition to your kitchen.