15 CM BONING KNIFE WITH A GREEN HANDLE

The 15 cm Boning Knife with a green handle from A to Z World Hospitality is an essential tool for any kitchen, designed for precision and ease. Its sharp, narrow blade makes it perfect for a variety of detailed culinary tasks.

SKU:83008.15

Categories All Hospitality Supplies, Boning Knives, IVO PORTUGAL, Kitchen Knives

Description

How to Use the 15 cm Boning Knife with Green Handle

Debone Meat: Perfect for removing bones from poultry, meat, and fish.
Fillet Fish: Ideal for precision filleting fish.
Trim Fat: Great for trimming fat and sinew from meats.
Prepare Cuts: Excellent for preparing specific cuts of meat.
Skin Poultry: Suitable for skinning poultry and other meats.

Available now at A to Z World Hospitality, this boning knife combines sharpness, durability, and ergonomic design, making it a valuable addition to any kitchen.