Purpose of Using Bread Knife:
- Bread Slicing: Perfect for cutting through various types of bread without crushing.
- Pastry Cutting: Suitable for slicing cakes and pastries cleanly.
- Bagel Preparation: Ideal for slicing bagels evenly and safely.
Key Features:
- Blade Length: 30 CM
- Handle Color: White
- Blade Material: High-carbon stainless steel
- Handle Design: Ergonomic for comfortable use
- Edge Type: Serrated edge for smooth slicing
Directions for Use:
- Grip the Knife Properly: Hold the white handle firmly for control.
- Positioning: Place the bread on a stable cutting surface.
- Cutting Technique: Use a gentle sawing motion to slice through the bread.
- Maintenance: Hand wash with warm water, and dry immediately. Avoid dishwashers.
Who Should Use This Knife?
It is ideal for bakers, chefs, and home cooks needing a reliable bread knife. Perfect for cutting bread, pastries, and bagels with ease.
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